All My Life I Dreamed

Grilled Cheese And Tomato Soup Is The Ultimate Comfort Meal.

When I Wrote 'barefoot In Paris,' I Wanted To Make Simple Recipes That You Could Make At Home That Tasted Like French Classics.

You Can Get Bogged Down In A Recipe That's Got A Lot Of Steps And A Million Ingredients, And It Takes All Day To Make. And Then You Realize, You've Just Got One Dish. For Thanksgiving, You Want An Abundance Of Choices, And So You Want Dishes That You Can Put Together Really Quickly, But That Doesn't Mean Less Flavor.

I Think That I Had A Very Clear Vision When I Started Writing Cookbooks What I Wanted It To Be, And That You Would Open The Book, That You Would Look At The Photograph And Go, That Looks Delicious. And Then You Would Look At The Recipe And Say, I Can Actually Make That And I Can Make It With Ingredients I Can Find In The Grocery Store.

My Mother Would Never Let Me In The Kitchen. I Always Wanted To Cook, But I Was Never Allowed To. Her View Of The World Was, "cooking Is My Job, And Studying Is Your Job." I Think, In Retrospect, She Didn't Like The Chaos. She Was Very Orderly. It Had To Be Her Way.