Food Is Much Better Off

Cookbooks Have All Become Baroque And Very Predictable. I'm Looking For Something Different. A Lot Of Chefs' Cookbooks Are Food As It's Done In The Restaurants, But They Are Dumbed Down, And I Hate It When They Dumb Them Down.

To Eat The Boiled Head Of A Pig Sliced Like Salami Is Very Strange. It May Seem Cutting Edge, But It's Actually A Lot Older Than Any Of The Other Traditional Salami.

Shop Often, Shop Hard, And Spend For The Best Stuff Available - Logic Dictates That You Can Make Delicious Food Only With Delicious Ingredients.

There Are Two Activities In Life In Which We Can Lovingly And Carefully Put Something Inside Of Someone We Love. Cooking Is The One We Can Do Three Times A Day For The Rest Of Our Lives, Without Pills. In Both Activities, Practice Makes Perfect.

Michigan Is My Antidote To Manhattan. This Is Where I Come To Relax.