I Think A Lot Of

When I Sit Here And See That The Eight Brothers From The Neighborhood That I Grew Up With Still Have Success, It Had To Be Magical.

When You Think Of A Chef You Think Of Somebody That Could Cook - You Don't Think Of Chef That Says, 'yo, I Make Only Steaks'. No. A Chef Knows How To Bake, He Knows How To Fry, He Knows How To Sautee, He Knows How To Do Everything That's Pertaining To Food, And That's How I Felt About My Lyrical Position. It's Like I Would Say, 'today I'm Gonna Make A Hot Salmon. Tomorrow I Make You Spaghetti. The Next Day I Make You Baked Fish'. This Is How My Lyrical Content In My Head Was Already Bein' Reciprocated To The World, Bein' Given To Y'all Like That.

Sometimes You Can Make A Substantial Amount Of Money And Automatically Think That You've Made It, That You Did Everything You Wanted To Do. Some People Just Stop.

The Most Important Thing Is Just To Be Recognised As A Legend, Like The People Call Me. To Have That Title Attached To Your Name, You've Got To Be A Bad Man. It's An Honour To Have That Role.

It's For Real Though, Let's Connect, Politic...ditto! We Could Trade Places, Get Lifted In The Staircases, Word Up, Peace, Incarcerated Scarfaces.