You Learn To Cook So

I Believe In Red Meat. I Often Said: Red Meat And Gin.

Many Of The Delicious Soups You Eat In French Homes And Little Restaurants Are Made Just This Way, With A Leek-and-potato Base To Which Leftover Vegetables Or Sauces And A Few Fresh Items Are Added.

The Tomato Hides Its Griefs. Internal Damage Is Hard To Spot.

Some Children Like To Make Castles Out Of Their Rice Pudding, Or Faces With Raisins For Eyes. It Is Forbidden -- So Sternly That, When They Grow Up, They Take A Horrid Revenge By Dying Meringues Pale Blue Or Baking Birthday Cakes In The Form Of Horseshoes Or Lyres Or Whatnot.

...operational Proof...it's All Theory Until You See For Yourself Whether Or Not Something Works.