I Guess I Fell Into

Everybody Says, 'i Have Problems Overcooking Steak On The Grill,' But Just Take It Off Earlier! Grilling Is Really Common Sense. It's Very Simple. You Should Think Of A Grill As A Burner - It Just Happens To Have Grates. You Shouldn't Be Intimidated By It.

One Of The Things That Happens In My House On The Holidays Is After Dessert, We Sit Down To A Very Ambitious Men-versus-women Game Of Trivial Pursuit. It's Brutal. And There's A Trophy.

I Think A Lot Of Times People Design Restaurants With Flash In Mind. I Think You Should Design Restaurants With Function In Mind. Make Sure It's Functional And Works With What You're Trying To Accomplish. Design Can Come Later.

I Guess I Fell Into Cooking.

I Don't Like To Dump The Dressing On Top Of The Greens. Instead, I Pour It Against The Side Of The Bowl - Using Only Enough To Glaze The Leaves - Then Toss.